Shipping costs are €4.95 per delivery to Germany and €6.95 to Austria.

Orders of €80 or more ship free of charge. Shipping is also free when you redeem a free-shipping voucher code – enter it in your cart or at checkout.

The shipping costs for your order are shown at checkout before you complete your purchase.

(1) Delivery is made within the delivery period specified for the respective goods.

(2) Deliveries are made exclusively to addresses within the Federal Republic of Germany, Austria and the Netherlands.

(3) In the event of unavailability of the ordered goods for which Fissler is not responsible, due to late or incorrect delivery by our supplier despite a delivery contract concluded by us with the supplier for the ordered goods, Fissler reserves the right not to deliver. In this case, Fissler will inform the customer immediately of the unavailability of the ordered goods and will refund any payments already received from the customer without delay.

(4) If delivery is impossible due to force majeure, Fissler is released from the obligation to deliver. Circumstances that make delivery unreasonably difficult or impossible are deemed equivalent to force majeure, regardless of whether they occur with us or with the customer.

(5) Delivery of Fissler products is generally made as a parcel shipment and is delivered by DHL. The shipping method is selected by the customer at checkout.

(6) Delivery costs are shown separately per delivery. Shipping costs are stated in our online shop. The price is also shown during the ordering process before you submit the order.
For orders with a value of 80,- € or more per delivery, no shipping costs apply. Below this amount, shipping to Germany costs 4,95 € and shipping to Austria and the Netherlands costs 6,95 €.

(7) By recycling used packaging properly, you help conserve natural resources and prevent environmental pollution.

We are therefore happy to take back packaging waste incurred upon delivery free of charge so that it can subsequently be sent for proper recycling.

Packaging waste, such as shipping cartons and filling material, can also be disposed of free of charge via your municipal waste disposal system (recycling centre, yellow bag, yellow bin, paper bin).

Three people enjoy a meal in a sunlit kitchen featuring Fissler stainless steel cookware, highlighting timeless quality and German design.

New at the Fissler Store Frankfurt

Culinary Events

Get to the Events

Fissler Moments

At the Fissler Flagship Store Frankfurt, we’re opening the doors to a new kind of culinary event: Fissler Moments. In an exclusive atmosphere, you’ll meet fascinating personalities from the world of food, enjoy special taste experiences, and share your passion with like-minded people.

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24.09.2026

Food Trends - What Is the World Eating?

What’s being eaten right now in Tokyo, London, or New York? Which dishes are winning over millions of people? And which ideas will soon be making their way into our kitchens?

Together with South African TV food expert Andrew Fordyce, you’ll discover the most exciting food trends of our time. From Korean street food and modern taco concepts to creative alcohol-free drinks.

Andrew shows you which trends inspire. Which ones last. And how you can easily bring them into your everyday cooking. Of course, it’s not just talk. There will be live cooking. And tasting together.

Look forward to:

Trends from the world’s kitchens
Live cooking and tastings
Practical tips for home
A look at the trends of tomorrow

When?

24 September 2026
6:30 pm - 9:00 pm

Where?

Fissler Store Frankfurt
Neue Kräme 27
60311 Frankfurt am Main

What?

A culinary journey through the most exciting food trends from around the world, with live cooking, international snacks, and plenty of inspiration for your home kitchen.

Participation: €29 per person

Our guest for the evening

TV Food Expert Andrew Fordyce

Some people follow food trends. Andrew Fordyce spots them before they even begin.

The South African-trained chef has been immersed in the international food world for many years. He explores street food markets, restaurants, and new food concepts around the globe. Always searching for ideas that inspire. And flavors that linger.

At Fissler Moments, Andrew brings these impressions to Frankfurt. He shows which trends have real potential. Which techniques are behind them. And what can make its way into your own kitchen.

The ticket sales have started

It continues in November!

Fissler Moments are more than just events. They are evenings to remember. An experience for anyone who approaches cooking, food, and culture with real passion. For home cooks who want to dive deeper - into flavor, stories, and connections.

For everyone who can’t join us on September 24, we’re already planning the next event in November. More information coming soon.

A woman in a gray apron tastes with a spoon while cooking in her kitchen with high-quality Fissler stainless steel cookware.

A person finely chops fresh herbs on a black cutting board with a Fissler chef's knife featuring a precision-crafted wooden handle.

A chef prepares a gourmet dish with Fissler cookware, drizzling sauce over meat and vegetables in a sophisticated, dimly lit kitchen.

Never miss an event again

Stay up-to-date when Fissler Moments enters the next round and new events are announced. You'll receive all information about events, offers, and new Fissler products directly in your inbox.

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Looking back on our last moment

Bread & Butter - the German comfort food

The aroma of freshly baked bread. A crispy crust. The unmistakable taste of sourdough. Add good butter, fine oils, and a shared table.

That evening, we celebrated one of the most original foods of all: bread.

Master baker and bread sommelier Kai Schröer from Backhaus Schröer took all participants into the world of sourdough, long fermentation, and true baking craftsmanship.